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Showing posts with label Korean dessert. Show all posts
Showing posts with label Korean dessert. Show all posts

Friday, November 23, 2012

"Picnic Like a Pro" - Published on The Korea Blog




I'm very excited to say that my piece, "Picnic Like a Pro: Korean Outdoor Dining Culture" has been published on the Korea Blog! Covering everything from picnics to snack tents, this blog talks about Koreans and their far-out outdoor dining.

Check it out, share, like, or comment, and help me to celebrate this great success!
http://blog.korea.net/?p=13865

Love, 
Jessica

Friday, September 7, 2012

Seomyeon's In Tractor: Kitsch in the Kitchen



I found one of my favourite restaurants in Busan by chance. Some friends and I were walking around the trendy area of Seomyeon looking for a bite to eat and not having any luck finding what we wanted. Luckily we bumped into a Korean acquaintance who knew exactly what we were looking for. He led us to In Tractor Pasta & Grill, and that's when my love affair with the restaurant began.

Monday, June 11, 2012

Patbingsu, a Summer Treat for Me and You!

Summer is coming, and so is that hot, hot heat. Sweeten the transition with this tasty summer treat.

Korean patbingsu, a red-bean-and-ice dessert
Well, it's getting a bit warm here on the Korean peninsula. Spring's heating up and soon it'll be summer - hot, humid, and oh-so-sticky Korean summer. Soon you'll be spending days dreaming of lounging on the beach and of central air-conditioning, but what about all those  land-locked, city-dwellers without central air? What are they to do? As the weather warms up why not cool down the Korean way with some tasty patbingsu